Bayon-Angkor

Welcome to Bayon-Angkor, an enchanting Cambodian restaurant nestled in the heart of Martignas-sur-Jalle, France. Located at 16 Av. de la Liberation, Bayon-Angkor offers not just a meal but an experience steeped in the rich culinary traditions of Southeast Asia. With a dedication to quality and authenticity, this restaurant has captured the hearts of both locals and visitors alike.

Striking a balance between warmth and simplicity, the ambiance of Bayon-Angkor is inviting. You won't find loud music or extravagant decor here. Instead, the warm hospitality of the staff, particularly the enthusiastic owner, makes every guest feel at home. The joy they radiate is palpable and almost as delightful as the dishes served.

As you dive into the menu, prepare yourself for a feast of savory dishes that are the essence of Cambodian cuisine. Guests have praised the restaurant's generous portions and the authentic flavors that transport you to the bustling streets of Cambodia. From aromatic curries to fresh spring rolls, each dish is crafted with care, ensuring an explosion of flavors that dance on your palate.

Reflecting on the heartfelt reviews from patrons like Fernando Beauvillain, who expresses his admiration for the restaurant's excellence in both quality and hospitality, it's hard not to be excited. Similarly, Capucine Chassain notes the consistency of succulent dishes that she has enjoyed for over thirteen years, highlighting Bayon-Angkor's dedication to delivering an unforgettable culinary experience.

Whether you are a food aficionado or a casual diner, Bayon-Angkor is a gem that promises to sate your appetite and warm your heart. This is more than just a dining destination; it's a celebration of flavor, tradition, and friendly faces. I wholeheartedly recommend it to anyone seeking to enjoy a taste of Cambodia right here in France.